Hard Cheese
Hard Cheese is firm, these are cheeses that require a longer maturatiion process, typically longer than 9 months. Harder cheeses such as Parmesan and aged cheddars are firm to hard in texture, the aging process brings out textures and flavours that develop over time that only the aging process can produce. Also in this category are semi-hard cheeses
Browse our range of hard cheeses, you are sure to find something delicious
