Handmade in the mountains of the Fribourg region using fresh milk from eight local farms. Matured for 12 months, this unpasteurised cow’s milk cheese has a very complex flavour, full of sweet caramel notes and a rich nuttiness.
Gruyere
£4.95
Voted Supreme World Champion Cheese 2022! Matured for 12 months, a complex flavour full of sweet caramel notes and a rich nuttiness.
